Dollop

Make-ahead and freezer-friendly

44 recipes

Cook these once and eat well twice. They keep in the fridge for a few days or freeze in portions, so a Sunday afternoon of cooking covers the nights you know will be busy. The quickest is Egg roll in a bowl, ready in 25 minutes.

More ways to find dinner

Let Dollop plan the week for you

Tell Dollop what’s in your kitchen and it picks dinners like these for the nights you’re home, writes one grocery list, and walks you through each step.

Coming soon to iPhone and Android